Our Story
Taste without limits, made for you.
Welcome to Nanani, where we believe in the power of natural ingredients to create flavourful and allergen-free sauces. Our journey began with a passion for crafting condiments that bring people together around delicious meals.
We take pride in using only the freshest and highest quality ingredients to ensure that every bottle of sauce tells a unique story of taste and tradition. Our team is dedicated to providing you with exceptional products that elevate your culinary experience.
Join us on this flavourful adventure and explore our collection of recipes, cooking tips, and behind-the-scenes videos. Let's embark on a culinary journey that celebrates the essence of good food and great company.
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Founder's Note
From my kitchen to yours.
Hi, I’m Siobhan! Nanani was born from my own experience navigating life with food allergies. I wanted to create sauces and dressings that are bold in flavor but safe for everyone, free from allergens, preservatives, and refined sugars—so enjoying food never comes with compromise or worry.
I couldn’t have done this alone. My parents, and especially my mother, have been my biggest guides. Drawing from her own health journey and lifelong experience with food, she helped me learn, experiment, and bring Nanani to life. Every bottle we make carries that care, knowledge, and love.
From everyday meals to special occasions, our goal is to make your food pop, inspire creativity in the kitchen, and bring a little extra joy to your table. Nanani isn’t just about flavour—it’s about food that everyone can enjoy, safely, and with love.
Thank you for being part of our journey.
— Siobhan Coker
